What are probiotics and prebiotics? What are their health benefits? What can they do (and not do) for our gastrointestinal health?
Food poisoning can be a painful experience - learn about the potential causes, symptoms, and prevention methods.
60 to 70 million Americans are affected by gastrointestinal problems. Most of them can be managed, or at least improved, by making changes to your diet.
Your diet can greatly influence your risk of developing colorectal cancer. What are some foods to avoid, and what foods should you be eating?
